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HACCP & Food Safety Management Systems

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Public Programmes

In-Company Programmes

HACCP & Food Safety Management Systems

Food Allergen Control

Duration: 1 day

Virtual Training: €395

Dates & Location:

09 Oct 2024

Virtual

Food Hygiene & Safety

Duration: 0.5-1 day

Dates & Location: In-Company training programmes are customised for your organisation’s specific needs. Most In-Company training is available virtually or on-site. A selection of courses are available with a blended option.

Overview
Introduction to Food Safety Legislation

Duration: 1 day

Dates & Location: In-Company training programmes are customised for your organisation’s specific needs. Most In-Company training is available virtually or on-site. A selection of courses are available with a blended option.

Overview

HACCP Implementation and Verification – QQI Level 5

Duration: 2 days

Classroom Training: €720 + €170 fees

Virtual Training: €550 + €170 fees

Dates & Location:

14 - 15 May 2024		Virtual
05 - 06 Jun 2024		Virtual
12 - 13 Jun 2024		Virtual
02 - 03 Jul 2024		Virtual

Advanced HACCP Design and Validation based on Risk Assessment – QQI Level 6

Duration: 2 days

Classroom Training: €720 + €170 fees

Virtual Training: €550 + €170 fees

Dates & Location:

08 - 09 May 2024		Virtual
18 - 19 Jun 2024		Virtual
10 - 11 Sep 2024		Virtual
19 - 20 Nov 2024		Virtual

Basic Microbiology for the Food Industry

Duration: 1 day

Dates & Location: In-Company training programmes are customised for your organisation’s specific needs. Most In-Company training is available virtually or on-site. A selection of courses are available with a blended option.

Overview

HACCP Refresher

Duration: 1 day

Virtual Training: €395

Dates & Location:

29 May 2024		Virtual
19 Jun 2024		Virtual
02 Oct 2024		Virtual

HACCP Introduction

Duration: 1 day

Virtual Training: €395

Dates & Location:

21 May 2024		Virtual
25 Sep 2024		Virtual