Control of Listeria Monocytegenes in Ready-To Eat-Food (RTE), Guidance for Industry – FDA / EU Regulation 2024 / 2895
Very informative course. I got got a clear understanding on the interpretation and application of the new legislation and guidances on listeria controls. I feel I got all the tools needed to design and implement an effective LEM.
Mathilde G
May 29, 2026
Control of Listeria Monocytegenes in Ready-To Eat-Food (RTE), Guidance for Industry – FDA / EU Regulation 2024 / 2895
Very informative course and Denis was very interactive with the guests, would highly recommend!
Damien O
May 27, 2026
HACCP Implementation and Verification
Over all the course was very well laid out and explained clearly, extremely interactive. Clear examples of each topics .
Noel D
May 27, 2026
HACCP Implementation and Verification
Really interesting, and very helpful learning from Edel, a lady, thanks very much
Gavin S
May 27, 2026
HACCP Implementation and Verification
Lovely 2 days , edel made a heavy subject that is important to our jobs very enjoyable she is very very good ,very interactive and helpful
Cillian F
May 27, 2026
HACCP Implementation and Verification
Great interaction and the trainer had brilliant knowledge of the subjects and every question asked was answered properly and clearly
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